MIP-343 Kveik Ebbegarden

Tends to emphasize the bitterness of boiled hops, so be careful to either not boil the hops, or to reduce the IBU. Can make powerful tropical fruit aroma, if used right. Collected by Lars Marius Garshol himself.

Attenuation

Unknown

Flocculation

High

Temperature Range

63-100 +

Alcohol TOlerance

High