MIP-304 Saison II

Another isolate from the world's most famous saison producer, this strain is less estery and phenolic than MIP-303 and is less likely to stall out near the end of fermentation. It is recommended that MIP-304 be blended with MIP-303 to produce a more complex final product.

Attenuation

Mid 80's

Flocculation

Medium

Temperature Range

70-80

Alcohol TOlerance

High