MIP-304 Saison II
Another isolate from the world's most famous saison producer, this strain is less estery and phenolic than MIP-303 and is less likely to stall out near the end of fermentation. It is recommended that MIP-304 be blended with MIP-303 to produce a more complex final product.
Attenuation
Mid 80's
Flocculation
Medium
Temperature Range
70-80
Alcohol TOlerance
High